Episode 123: Words Christmas Gave Us, with Grace Tierney

Grace Tierney is back with another great book about the word origins, this time “Words Christmas Gave Us"! She regales us with festive stories and we talk about some of the fun traditions and treats of the winter holidays.

It’s been a long, unintended break since our last episode, but we’re happy to be back at it, in time to wish everyone very happy holidays!

Wordfoolery website

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Episode 112: The Bellini, Art, and Patronage

A video thumbnail of a framed renaissance painting with the word “Bellini” superimposed, and a red arrow pointing from a portrait of the artist to a picture of a bellini cocktail in a champagne flute.
Two champagne flutes full of bellini cocktails

As we get ready to mark the new year, it seems a good time to talk about a classic cocktail made with sparkling wine: the Bellini. Our conversation takes us to Italy, in the 20th century, the 15th century, and the 1st century BCE, to Renaissance art and the Roman practice of patronage, and more. Happy New Year!

“Rewriting the history of art patronage”, by Jaynie Anderson. Renaissance Studies. Vol. 10, No. 2, Women Patrons of Renaissance Art, 1300–1600 (JUNE 1996), pp. 129-138.

“Isabella d'Este and Giovanni Bellini's 'Presepio'“, by J. M. Fletcher. The Burlington Magazine. Vol. 113, No. 825, Venetian Painting (Dec., 1971), pp. 703-713.

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Episode 111: Haggard Hawks, back again!

Front cover of a book, dark blue with various symbols scattered across in gold. Text: Why is this a question?: Everything about the origins and oddities of language you never thought to ask. Paul Anthony Jones

We welcome back Paul Anthony Jones, of Haggard Hawks fame, to ell us about his new book “Why Is This a Question?”. We talk about how his experience of social media has changed since we last interviewed him in 2016, what it was like researching a book covering such wide-ranging topics, the state of the publishing industry, and more.

Haggard Hawks

Our previous interview with Paul (episode 21)

Citogenesis (the Wikipedia citation problem) coined in xkcd comic

Ridley, R. T. “To Be Taken with a Pinch of Salt: The Destruction of Carthage.” Classical Philology, vol. 81, no. 2, 1986, pp. 140–46.

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Episode 104: Words the Vikings Gave Us, with Grace Tierney

It’s time for some Old Norse, sagas, and daring Viking explorers! In this episode we talk to author Grace Tierney about her newest book, Words the Vikings Gave Us. We had a ton of fun in this conversation, and we’re sure you will too!

Grace Tierney’s blog, Wordfoolery

Our video on Runes, and NativLang’s matching video

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Episode 103: Potatoes for Saint Patrick

Medieval manuscript image of Saint Patrick standing on a snake

St Patrick standing on a snake in Purgatory: England, 1451 (London, British Library, MS Royal 17 B XLIII, f 132v)

Two cocktails sitting on a bar. One is amber coloured, in a martini glass. The other is pale green, in a coupe glass rimmed with light coloured metal, with a round slice of cucumber as garnish on the rim of the glass.

Happy Saint Patrick’s Day! In this episode we talk about the saint’s history, then dig into the potato — its etymology, its history, and how it’s changed the world. With some tangents about batteries, famines, and travel in the Roman world.

Switcheroo 2021!

This year for April Fool's Day we're taking part in a podcast switcheroo where podcasters are trading episodes to introduce their audiences to other podcasts they think you might enjoy. So we're having the great folks from Bunny Trails, Shauna and Dan, showcase one of their episodes, about the phrase “Queen Bee”.

Bunny Trails Podcast

Shownotes for this episode (including transcript)

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Episode 85: Election Talk to Take Your Mind off the Election

It’s election night 2020 in the US, and our video from 4 years ago about the language of politics is relevant once again. We discuss the changing vocabulary of democracy and what it can tell us about shifting attitudes towards popular rule and politicians. It may not be a complete break from political coverage, but at least it’s mostly about the distant past, not the uncertain future!

Ballot Box Cocktail

Mashed Radish blog post on Candidate

Mashed Radish blog post on Poll

Anatoly Liberman on Booth

“Sublime” video

“Sublime” podcast

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Episode 84: Linoleum: It's Not As Boring As You Think!

In this episode we go from the origin of the world to the many uses of olive oil, with discussions of Roman mosaics, and trademark law along the way. This is the third of our episodes on Intellectual Property, following Episode 42: Bugging Out! on patents and Episode 57: Freebooting, Piracy, & Copyright on copyright. Also, it’s the start of Season 6, and we want to thank everyone who’s joined us over the last 5 years. It’s been a blast, and here’s to another half decade!

“The asàrotos òikos mosaic as an elite status symbol” by Ehud Fathy

Ancient History Encyclopedia — the olive

Oxford Dictionaries blog post on “gasoline”

Hesiod, Theogony

First oil derrick — picture

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Episode 79: Sex & Gender

photo credit: Flickr user get directly down

photo credit: Flickr user get directly down

We trace the etymologies and development of the words “sex” and “gender”, as well as words for women and men in Greek, Latin, and English, touching on Roman, Greek, and medieval English ideas about gender. Then we discuss the grammatical term “gender” and how it differs across languages around the world.

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The History of Sex Podcast

The “Pink Lady” cocktail

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Episode 76: Do You Believe in Magic?

Happy Halloween! This year we’re talking about the etymology and origins of “Magic”, the differences between religion and magic, Greek and Roman spells and curses, and some rather bizarre tales about Virgil & Aristotle.

Our “Magic” video

Cocktail: Black Magic

Religion in the Roman Empire, James B Rives, 2007

Arcana Mundi,Georg Luck, 2006

Virgil in his basket

Virgil in his basket

Tomyris with the head of Cyrus the Great

Tomyris with the head of Cyrus the Great

Judith with the head of Holofernes

Judith with the head of Holofernes

Phyllis riding Aristotle

Phyllis riding Aristotle

Episode 73: Things Get Weird


Episode 69: The Spirit of the Age

Happy (?) April Fool’s Day! We talk about the origins of the holiday, its connections to the Tom Collins cocktail, and hoaxes throughout history, from Athenian tyrants to the ‘Scratching Fanny’ ghost to the Da Vinci Code.

Zoo Hoax newspaper image

Zoo Hoax newspaper image

 
 

Episode 68: Glossed in Translation

We talk about names for countries — endonyms and exonyms — and the trade goods named after the places they come from, in a discussion that ranges from Japanese guns to the connection between Wales and roosters to the colour of the phoenix, and much more. If you can make it to the end of the podcast, you’ll never look at porcelain the same way again!

Red Dragon Cocktail

The Rising Sun Cocktail

Jabzy’s Japan videos: Europeans in Japan and Guns in Japan

Cynical Historian’s video on gun history

Eidolon article about cooking sows’ vulvae (I’m afraid I said “vagina” not “vulvae” in the podcast, mea maxima culpa!)

Schork, R. J. “Egyptian Etymology in Vergil.” Latomus, vol. 57, no. 4, 1998, pp. 828–831. JSTOR

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Episode 65: Reindeer Games

Time for a holiday episode! This time we’re talking about how Santa’s reindeer got their names, including some of their classical ties to Roman religion and Greek myth, the Reindeer Rule in US law, and NORAD’s Santa Tracker. And we have a quiz about the animals that bring the winter gift giver around the world!

Our video “Who are Santa’s reindeer?”

Mark’s Lexitecture episode

Our Christmas videos playlist

Episode 8: Yule

Episode 25: The 12 Days of Christmas

Episode 49: Stocking Stuffers

The Rudolph Cocktail

Catullus 14

The two versions of Eros: Protogenos & Ouranios

Ovid Amores1.2

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Episode 62: Etymological Ghosts

Episode 61: Classing up our Languages?

In this episode we talk about the history of education in Europe, from classical Greece to the 19th century, covering the origins of many education-related words. Then we turn to the history of second-language teaching of Latin, from Roman Egypt to today’s Living Latin movement.

DSM (channel about language and etymology)

Sound Education

Classic Cocktail

Education video

Learning Latin and Greek from Antiquity to Present, chapters on teaching Latin to Greek speakers (Dickey) & Latin in Anglo-Saxon England (Fisher)

Medieval and Modern Views of Universal Grammar and the Nature of Second Language Learning” by Margaret Thomas

“Inside the Anglo-Saxon Classroom“ by Kate Wiles

Grasping Sentences by Wholes: Henry Sweet’s Idea of Language Study in the Early Middle Ages” by Mark Atherton

Learn Latin from the Romans: A Complete Introductory Course Using Textbooks from the Roman Empire by Eleanor Dickey

Learning Latin the Ancient Way by Eleanor Dickey

“The MovieTalk: A Practical Application of Comprehensible Input Theory” by Rachel Ash

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Episode 59: From the Sublime to the Romantic

The etymology of 'sublime' takes us through a discussion of the Gothic, Neo-Classical, and Romantic periods, the origins of the Romance languages, the roots of romantic love, and more.

The Sublime Moment Cocktail

Mats Malm “On the Technique of the Sublime”, Comparative Literature, Vol. 52, No. 1 (Winter, 2000), pp. 1-10.

Sarah Bond on Polychromy in Ancient Statues

Alex Potts, Flesh and the Ideal: Winckelmann and the Origins of Art History

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Episode 57: Freebooting, Piracy, & Copyright

Episode 49: Stocking Stuffers & Christmas Treats

This year's holiday podcast looks back at last year's Christmas video, Stocking, and we talk about the Christmas treats our families enjoy, their history, and their etymology. All you could ever want to know about plum pudding and tourtiere, along with the story of St Nick himself. (PS: since the recording, I've seen indications that the 'mincepie ban' by the Puritans may be a myth, but Christmas celebrations in general definitely were banned, and mincepies and plum puddings were strongly associated with observances of the holiday, so were presumably included.)

Show Notes

Reindeer video

Merchandise (CafePress Site)

Stocking video

Gerry Bowler, The World Encyclopedia of Christmas

Bruce David Forbes, Christmas: A Candid History

Desmond Morris, Christmas Watching

Andrea Broomfield, Food and Cooking in Victorian England: A History

Kaufman, Cathy. “The Ideal Christmas Dinner.” Gastronomica, vol. 4, no. 4, 2004, pp. 17–24. 

Leach, Helen. “Translating the 18th Century Pudding.” Islands of Inquiry: Colonisation, Seafaring and the Archaeology of Maritime Landscapes, edited by Geoffrey Clark et al., vol. 29, ANU Press, 2008, pp. 381–396. 

History of shortbread.

Canadian Encyclopedia "Tourtière"

Lemasson, Jean-Pierre. "The Long History of the Tourtière of Quebec's Lac-St-Jean", in What's to Eat? Entrees in Canadian Food History, edited by Nathalie Cooke, McGill-Queens UP, 2009.

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Episode 45: Costumes & the Language of Fashion

Our Hallowe'en themed episode this year is about costumes -- and etymologies and origin stories of a whole bunch of iconic items of clothing. We talk about the semiotics of fashion, the many varieties of the toga, and hats that caused fainting fits, and finish off with a couple of spooky Roman stories! Also, check out this year's Hallowe'en video, on words for Ghost.

Show Notes

#2PodsADay

Werewolf Cocktail recipe

"Costume" video

"Jack o'Lantern" video

Ep 22: Jack o'Lantern podcast

The "gens togata": Changing Styles and Changing Identities 

Justin Trudeau in Canadian Tuxedo (Source)

Justin Trudeau in Canadian Tuxedo (Source)